1 DECEMBER OPENING SEASON 2018-2019!

We return to the Val d’Aran with a renewed format in four spaces: Bar-Lounge to enjoy cocktails and a selected Tapas menu, Après Ski restaurant to enjoy with family and Friends, and the acclaimed Charles Packe Room with new tasting menu options

LOCATED IN THE OLD SALARDÚ GOLF CLUBHOUSE, 3KM FROM THE BAQUEIRA BERET SKI STATION

With more than 30 years of experience in some of the most acclaimed kitchens and restaurants in Europe, the Wellbourne team returns to the Aran Valley. The establishment, next to the River Garonne and surrounded by meadows, is located in the old Salardú Golf club’s Chalet, just 3 km from Baqueira Beret ski station.

Wellbourne Restaurant brings his original culinary concept to the Val d’Aran with a creative menu that combines products from the Pyrenees and the world. Accompanied by an excellent wine list, a keen attention to detail and friendly, hospitable staff in four warm and contemporary atmospheres we are creating our very own ‘home from home’.

INNOVATIVE MENU WITH PRODUCTS
FROM THE PYRENEES AND THE WORLD

We have private parking space, indoor children’s area and transfer service, when you book in the Charles Packe Room